View source for Homebrew

You do not have permission to edit this page, for the following reason:

The action you have requested is limited to users in the group: Users.

You can view and copy the source of this page:

===Malted Grain===
Malted grains are cracked open and soaked in hot water like a big batch of porridge. The starch stored for the seed to use is thusly converted into sugars that will feed the yeast to make beer. The hot water forms a sugary soup that is strained and fermented.

Return to Homebrew.

Retrieved from "http://www.overclockers.com.au/wiki/Homebrew"

[Main Page]

OCAU News
OCAU Forums
PC Database

Main Page
Recent changes
Random page
All pages
Help

View content page
Discuss this page
Page history
What links here
Related changes